Tuesday, February 3

Tag: Nigerian soup recipe

Easy Nigerian Goat Meat Pepper Soup Recipe
African culture, African Food, Revamp

Easy Nigerian Goat Meat Pepper Soup Recipe

In Nigeria, there are so many wonderful delicacies that would have you engrossed and almost biting your fingers from delight.  Goat meat peppersoup is one of the most popular Nigerian comfort foods. There are also other classic Nigerina pepper soups made with assorted meat like shaki, goat meat, cow meat or even chicken meat. Also there are seafood versions like the popular catfish pepper soup. This soup can be served as a first course, especially in restaurants and at Nigerian parties. Once you have decided on your choice of protein, all you need is the right combination of spices, water and some local herbs like “scent leaf”. As a beginner or someone trying to sharpen your cooking skills, this article will help you understand just how to achieve that mouth-watering delicacy...
How to cook ogbono soup with okra
African culture, African Food, African Homes, African Marriage, Revamp

How to cook ogbono soup with okra

Ogbono soup with bitterleaf, Ogbono soup with Okra and Ogbono soup with egusi all have their unique flavour profile. If you have tried any of these combos, share your favourite with us in the comment section. If you haven't, read on for the simple ogbono soup recipe!! Why do we combine Ogbono with Okro soup or Okro soup with Ogbono? We combine Ogbono and okra to enhance and complement each other. Not all breeds of okra and ogbono can give us the thickness we want in the typical Nigerian draw soup. Therefore, sometimes we use ogbono to make okro soup thicker. We also use okra to make ogbono soup thicker. Adding ogbono to okra soup makes it thicker. We add okra to Ogbono soup for texture and additional nutrients. Sometimes, we have small crayfish, okra, and ogbono. We combi...